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Soy Sauce
Kombu Tsuyu
Teriyaki
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Recipes using "Water"
Sukinabe
Rice bowl topped with chicken and eggs
Oyakodon (chicken and egg on rice)
Simmered Chicken Drumsticks Seasoned with Soy Sauce a...
Simmered dishes are usually seasoned with soy sauce, but this recipe adds refreshing taste with herbs. You can replace bay leaves and bas...
Marinated Deep-Fried Zucchini and Summer Vegetables
Colorful summer vegetables, such as zucchinis, match well with oil. Deep-fry the vegetables in a short period of time, and marinate in th...
For "Otsukimi" (Moon Festival)! Easy-to-Make Round "D...
"Daigaku imo" (candied sweet potato) is used to resemble the dumplings offered on the night of the harvest moon in September, along with ...
Soy Sauce Fondue
Use commercially available shredded cheese for easy-to-make fondue. Garnish with "REGULAR SOY SAUCE" to bring out aroma and flavor. Dip y...
Teriyaki Chicken and Asparagus Pizza over Frying Pan
Let's make something special on Father's Day. Kids can knead the dough and put their favorite toppings, while adults can bake the pizza. ...
Cheese soup with spring cabbage and potatoes
Warming soup to enjoy the sweetness of spring cabbage, with some sliced cheese for a thicker flavor. It is delicious served with bread fo...
Milk Pudding Topped with Special Soy Sauce
This dish harmonizes the sauce made from soy sauce and the milk pudding with light taste. Enjoy the jelly-like texture similar to "kuzumo...
Salmon and Mushroom Risotto
Astaxanthin in salmon repairs skin damage from strong ultraviolet rays in the summer. Before you serve, season this risotto with a subtle...
Japanese Style Cutlet Italiano
Sandwich cheese with beef to make this voluminous cutlet. Pour the special sauce made from soy sauce and olive oil. Serve with plentiful ...
Japanese Style Root Vegetable Minestrone
Enjoy plentiful of vegetables in this minestrone soup. Add macaroni in the soup to fill your stomach. The combination of olive oil and so...
Simmered Turnip and Bacon (Seasoned with REGULAR SOY ...
Turnip relieves heartburns and warms gastro-intestine. Season this dish with "REGULAR SOY SAUCE" to bring out vivid colors. Rich flavor o...
Soy Sauce Seasoned Pancake with Toppings
Add subtle flavor of "REGULAR SOY SAUCE" to the batter for rich taste. Enjoy making pancakes on a hotplate with your children. Add your f...
Easy-to-Make Japanese Omelet
People from all generations love Japanese omelet, but it's difficult to make. The key to the beautiful omelet is to use aluminum foil and...
Potato Disks with Thick Sweet Starchy Soy Sauce
Using a microwave cuts down cooking time. Kids would love the simple flavor and tenderness of potato disks. The aroma of soy sauce will s...
Salmon and Vegetable Fritter
Crispy batter is the key for tasty fritter. Once you beat egg whites, mix other ingredients lightly and quickly, in order not to destroy ...
Asparagus and Cheese Wrapped in Lean Chicken
The trick is to roll in raw asparagus to give the chicken wraps a crunchier texture. Also works well with green beans and carrots as fill...
Cabbage and Onion "Soboro"
"KOMBU TSUYU" adds mild taste to "soboro" (seasoned ground meat). Make plenty of this soboro to eat later with steamed rice, noodles, and...
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