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English Recipes for Japanese Cuisine. Brought to you by
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POPULAR RECIPES
Celery Leaves "Tsukudani" (Celery Leaves Boiled...
All you do is to chop and simmer the celery. This is a perfect dish when you have lefto...
Japanese Style Shrimp and Mushroom "Ajillo"
Add "LESS SALT SOY SAUCE" right before you serve to bring out the aroma.
Bowlful of Eggs "Oyakodon"
A popular Japanese dish, "oyakodon" (chicken and egg bowl) is easy to cook by using &qu...
Tuna and Mushroom Steamed Rice
You can taste more "umami" by adding oil (or water) contained in canned tuna. Enjoy thi...
LATEST RECIPES
Soy Sauce Fondue
Use commercially available shredded cheese for easy-to-make fondue. Garnish with "...
Easy-to-Make Chinese Style Roasted Pork
All generations would enjoy this dish because of the light saltiness in "LESS SALT...
BBQ Chicken
This dish is perfect for bento lunch, as it can be eaten cold. You can also freeze the ...
Lean Tuna Sesame Steak
The aroma of sesame seeds and garlic matches well with "KOMBU TSUYU". Enjoy t...