Happy Recipe

BBQ Chicken

This dish is perfect for bento lunch, as it can be eaten cold. You can also freeze the marinated chicken. The marinade sauce can be store...

Japanese Style Sea Bream and Grapefruit Ceviche Seaso...

"Ceviche" is a dish that combines seafood with avocado, onion, and herbs. This recipe uses soy sauce to add Japanese taste. Grapefruit br...

Green Peas and Bacon Steamed Rice Seasoned with Soy S...

Green peas are one of the main ingredients in this soy sauce flavored steamed rice. The secret is to infuse the aroma of soy sauce while ...

Japanese Style Ginger Marinade Sauce

Make the marinade sauce by combining "REGULAR SOY SAUCE", plentiful of ginger, and olive oil. The sauce matches well with “mushrooms”, “e...

Japanese Pumpkin Salad with Sesame Seed and Pure Soy ...

This dish can be served as a gorgeous appetizer salad. You normally combine dressing with pumpkin when making a Japanese pumpkin salad, b...

Lightly Roasted Beef Seasoned with Pure Soy Sauce

Just brown the surface of the meat and marinate into "REGULAR SOY SAUCE"! This is a very simple but gorgeous dish!!

Potatoes and Chicken Stir-Fry Seasoned with KOMBU TSU...

Rich aroma of "KOMBU TSUYU" and butter garnish the seasonal potatoes, which makes this dish perfect for a side or an appetizer along with...

Spring Cabbage and Egg in a Cocotte

When poked with a fork, runny egg yolk coats the spring cabbage and tuna, and envelops them in mild taste. Season the dish with soy sauce...

Braised Pork in Red Wine

When meat is simmered in red wine, tannin in the wine brings out “umami” flavor and enriches the dish. Add "REGULAR SOY SAUCE" before you...

Salmon and Mushroom Risotto

Astaxanthin in salmon repairs skin damage from strong ultraviolet rays in the summer. Before you serve, season this risotto with a subtle...

Creamy Chicken and Zucchini Gratin

This recipe uses “REGULAR SOY SAUCE” to add a subtle flavor to white cream sauce. Soy sauce brings out “umami" in European-style dishes, ...

Japanese Style Cutlet Italiano

Sandwich cheese with beef to make this voluminous cutlet. Pour the special sauce made from soy sauce and olive oil. Serve with plentiful ...

Japanese Style Root Vegetable Minestrone

Enjoy plentiful of vegetables in this minestrone soup. Add macaroni in the soup to fill your stomach. The combination of olive oil and so...

Small Seafood Plate Seasoned with Olive Oil

This recipe is an easy-to-make Japanese version of the well-known Spanish tapas "Ajillo" (dish fried in garlic oil). This dish matches we...

Lightly Roasted Beef Carpaccio

This recipe is a Japanese version of a popular Italian dish “carpaccio”. Dress with the special "olive oil soy sauce" to add a twist. You...

Japanese Style Grilled Vegetable Marinade

This is a Japanese-style marinade dish to enjoy autumn flavor and rich nutrition. The key is to soak grilled seasonal vegetables in the s...

Japanese Style Roasted Beef

This Japanese style roasted beef is a perfect dish for special occasions. You don’t need an oven — just use a frying pan to cook.

Fried Rice Seasoned with Boiled-Down Soy Sauce

The trick for golden fried rice is to combine steamed rice and eggs before cooking! The boiled-down soy sauce infuses the fried rice and ...

Boiled Pork Salad

In order to enjoy the tender texture of the meat, it is important to turn down the heat when you cook the pork. Also, remember to spread ...

Spicy Pork and Japanese White Radish Fried Rice

Try not to move the pork in the pan to make it golden brown. The spicy pork and soy sauce matches perfectly with steamed rice.