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YAMASA
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Soy SauceKombu TsuyuTeriyakiTofu

California roll with Sushi sauce

PREPARATION

  1. Make California rolls as you like.
  2. Pour "TERIYAKI SAUCE" to a plate as a Sushi sauce.
  3. Dish it up with garnish.

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Servings2 servings
Ingredients
120g Sushi rice
1pc Nori
20g Kanikama
30g Avocado
as you like Mayonnaise, Roasted sesame
as you like Lettuce, Chervil, Tomato
as you like TERIYAKI SAUCE
  • This recipe uses
    TERIYAKI SAUCE

PREPARATION

  1. Make California rolls as you like.
  2. Pour "TERIYAKI SAUCE" to a plate as a Sushi sauce.
  3. Dish it up with garnish.

OTHER RECIPES THAT MAY INTEREST YOU

    MOST POPULAR

    • Japanese Style Shrimp and Mushroom "Ajillo"
    • Celery Leaves "Tsukudani" (Celery Leaves Boiled in Soy Sauce)
    • Potato Disks with Thick Sweet Starchy Soy Sauce
    • Japanese Style Bagna Càuda with Boiled Vegetables and Pork (Seasoned with REGULAR SOY SAUCE)
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