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Chicken wing with Teriyaki sauce
PREPARATION
- Deep-fry chicken wing.
- Put the chicken in a bowl, pour "TERIYAKI SAUCE" and add black pepper. (Mix them together well)
- Serve the chicken with garnish.
| Servings | 2 servings |
|---|
Ingredients
PREPARATION
- Deep-fry chicken wing.
- Put the chicken in a bowl, pour "TERIYAKI SAUCE" and add black pepper. (Mix them together well)
- Serve the chicken with garnish.
