Chicken wing with Teriyaki sauce

PREPARATION

Deep-fry chicken wing.
Put the chicken in a bowl, pour "TERIYAKI SAUCE" and add black pepper. (Mix them together well)
Serve the chicken with garnish.

Servings	2 servings

Ingredients

450g Chicken wing

2pcs Green pepper

as you like Lettuce, tomato, black pepper

60g TERIYAKI SAUCE

as needed Oil (For deep-fry)

This recipe uses

TERIYAKI SAUCE

PREPARATION

Deep-fry chicken wing.
Put the chicken in a bowl, pour "TERIYAKI SAUCE" and add black pepper. (Mix them together well)
Serve the chicken with garnish.

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