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    Recipes using "Cucumber"

    Seafood Salad with “Wasabi” and Soy Sauce Dressing
    The salad dressing brings out the aroma of "LESS SALT SOY SAUCE" and "wasabi" (Japanese horse radish), which matches not only with seafoo...
    Octopus Carpaccio
    The combination of "KOMBU TSUYU" and onion creates rich and savory salad dressing suitable for this carpaccio. You can substitute octopus...
    Cabbage and Onion "Soboro"
    "KOMBU TSUYU" adds mild taste to "soboro" (seasoned ground meat). Make plenty of this soboro to eat later with steamed rice, noodles, and...
    Japanese Style Chicken Tenderloin Piccata
    Chicken tenderloin contains high protein and low calories. Enrich this tenderloin wish seasoning and egg batter. The vegetables function ...
    Soymilk Somen Noodles
    This recipe uses soymilk, which is easy to digest, and "KOMBU TSUYU", to make a dipping sauce. This sauce brings refreshing taste on top ...
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