Recipes using "Tuna (to be eaten raw)"

Fresh watercress contains bitter taste, but this bitterness can be removed by parboiling it, making the watercress suitable for aemono (v...

Recreate Japanese "sashimi" (raw fish) tuna into Italian style dish! The aroma of soy sauce goes well with balsamic vinegar. This dish ma...

You can make a gorgeous rice bowl just by marinating tuna "sashimi" (raw fish). The marinated "sashimi" excellently matches with steamed ...